Recipe recommended for Vitamix/High-Speed Blender for soup texture
+ 2 can organic black beans, drained
+ 3 c organic Vegetable Broth
+ 3 cloves of Garlic
+ 1/2 c onion
+ 1 c sauteed red/green/yellow peppers
+ 4 tbl Lime Juice = 2 limes
+ 3 tbl Chili Powder (or favorite Mexican seasonings)
+ S & P to taste
Heat up a pan (I use a cast iron = no oil) sauté roughly chopped onions & peppers until brown then add garlic. Sauté 5 mins.
Drain black beans and add to Blender.
Add remaining ingredients including sauteed veggies once done.
Blend until smooth or desired texture (I used a @vitamix which has a soup setting – worth every penny TBH)